Bio: Professional chef with 40+ years’ experience and 12 years as a chef tutor, passionate about quality food, strong technique, and mentoring future chefs
Bio: Focused on structuring and managing skool communities with clear systems that drive engagement, active discussions, and consistent participation daily
Bio: 50M+ in Sales / Owner of Rise Up Bakery Coaching and Bakery Skool, my goal: Reach 1000 bakeries around the globe & help their bakery make more profit.