Activity
Mon
Wed
Fri
Sun
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
What is this?
Less
More

Memberships

Foodie Biz Builders

937 members • Free

The Gluten-Free Kitchen

53 members • Free

Bakery Skool

150 members • Free

Ecommerce Packaging Help

188 members • Free

Bakery Success Club

2k members • Free

The Painted Loaf Club

66 members • Free

The Home-Bakers Business Club

687 members • Free

The Cottage Bakery Backend

39 members • Free

Crust & Crumb Academy

828 members • Free

1 contribution to Ecommerce Packaging Help
I'm Mike, I used to make biscuits (cookies) and ship them worldwide.
For eight years I made cookies, starting in my home kitchen, expanding to a factory then outsourcing before selling my business in 2025. My biggest stumbling block to profit and baking happily was packaging. Jaw sealers, L-sealers, flow wrappers, infill, inners, outers... the endless list of packing nightmares. I'm here to help. Hopefully you can help other people out too with your experience. I started selling online in the 90's, everything from underwater camera equipment to pallets of cookies have left my house or factory at some point. Ask questions, share experiences and let us know what you sell and what worked or didn't work. Share photos of your workspace and your packaging too.
0 likes • Mar 13
@Michael Thompson No. It's fresh baked goods, such as breads. cinnamon rolls, marshmallows, and cookies. We're also getting into more confections, like fudge, filled chocolate, and chocolate logs. We'd like airtight, but still on a budget.
1 like • Mar 14
@Michael Thompson Thanks! I found these on Amazon and have them in my shopping list for a future purchase.
1-1 of 1
Kim Cochran
1
4points to level up
@kim-cochran-8709
Providing fresh baked scrumptiousness for any occasion.

Active 22h ago
Joined Feb 18, 2026