Bio: Former Radio personality with a passion for backyard cooking

Bio: I've been a chef for about 18 years, traveling the world and learning from the best. Now, I'm ready to share that knowledge with you.

Bio: Names Douglas. I love food. Cooking it, eating it, knowing the why behind it. Come learn with me, maybe get a bit better in the kitchen while doing so

Bio: Chef since young, skilled in diverse cuisines. Passionate, creative, humble, always learning and sharing knowledge as a hobby I make Rustic Knives