Following 24
Sam Ovens
Los Angeles, CA • INTJ
Active 22h ago
Bio: CEO @ Skool
Peyton Ronquille
Active 25d ago
Bio: ..............
Tahiirah Habibi
ATL
Active 2d ago
Bio: Socialite. Internationally recognized wine educator and cultural curator. Founder of The Hue Society, style junkie and mama.
Paul Aiken
Active 54d ago
Bio: Paul "Case" Aiken is a nerd and a professional in the wine and spirits industry.
Sherri Caruso
Active 55d ago
Ed Keenan
Active 16d ago
Bio: Dude who likes decent wines
Matt Verney
Franklin Park, NJ
Active 42d ago
Bio: Former restaurateur slinging bar pies and other housemade, proprietary goodness, sommelier, finance professional, and I'm pretty good with knives.
Kevin Guinnessey
Active 55d ago
Carol Ann Harkavy
Active 48d ago
Bio: Empty nester in Philadelphia, out often, enjoying city life!
Stefan Romero
Active 55d ago
Raoul Momo
Active 47d ago
Bio: JUly 1982
Jessica Berman
Active 55d ago
Andrew Cantor
Active 55d ago
Bio: Andrew is an award-winning Designer, Creative Director who has worked extensively with high profile clients on marketing and communication strategies.
Brett Hudson
Napa, California
Active 2d ago
Bio: 20+ years as a tech exec, took my last two companies public. David Harmon the Founder of Wine.com is an integral part of this community.
Niki Schukar
Active 54d ago
Joseph Lynch
Active 54d ago
Catherine Daler
Active 54d ago
Bio: I enjoy entertaining my friends and family, and also corporate event planning, as it pertains to my contract furniture industry profession.
Robert Mohr
Louisville, KY
Active 4h ago
Bio: Join the Party! Share your love of Bourbon, Tequila and Mescal, Scotch and Irish Whisky, Gin, Rum and Wine with humor, heart, and a hint of rebellion.
Kristin Ptasnik
Active 15d ago
Bio: Kristin Ptasnik
Irving Forestier
Florida
Active 35d ago
Bio: Business owner and Former Director of Operations. Part of growing franchise from 1 unit to over 100 units.
Takashi Kondo
Japan
Online now
Bio: Looking for a remote friend what wanna increase income together. Have an idea. But can't do it alone email:takashikondo1995@gmail.com telegram:solid95
Amy Montano
Active 46d ago
Bio: Hi 👋
Showing 24 of 24 users
Hugh Preece
@hugh-preece-9309
Restaurant systems that stick: HACCP food safety, allergens, cooling/holding, cost controls, training, and wine education. Fractional leadership.

Active 2d ago
Joined Mar 7, 2026
New Jersey
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