Log In
Following 7
Sam Ovens
⭐
Los Angeles, CA • INTJ
Active 17h ago
Bio:
CEO @ Skool
Charlie Waldner
⭐
Chapel Hill, NC
Active 1h ago
Bio:
Ex-pharma IT veteran (25 yrs), now founder of Barrel & Stone’s Bourbonado Community—bringing bourbon enthusiasts together.
Victor Paredes
Madrid
Active 2h ago
Bio:
Building an open design research ecosystem ➔ https://miro.framer.wiki https://mixology.school
Steven Druart
Active 21d ago
Bio:
.
Georgi Petrov
United Kingdom
Active 12d ago
Bio:
Bartender • Mixologist • Drinks Photographer helping people to learn the art of Bartending and Photography.
Tato Oriol
Active 7h ago
Bio:
Founder of BAR MINDS. 19+ years bartending & building businesses. Now guiding bartenders to grow from beginner to entrepreneur. 🚀✨
Uros Krasovec
Active 84d ago
Bio:
This is not your typical Jam Jar 🫙 Connecting people making cocktails at home 🍸 Spirits Brand Ambassador & Bar Coach 📚
Showing 7 of 7 users
Francesco Dadamo
@francesco-dadamo-6025
With 16+ years managing bars and bartending. I share real mixology secrets to help you become a successful bartender, for beginner or pro.
Active 121d ago
Joined Dec 21, 2025
Mallorca
1
Contributions
1
Followers
7
Following
Powered by