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Bakers Insider

41 members • Free

1 contribution to Bakers Insider
WHAT'S INSIDE BAKERS INSIDER PREMIUM RIGHT NOW? ⭐
If you've been looking around Bakers Insider and wondering exactly what you get when you upgrade to Premium, here's what's waiting for you as of September 6, 2026. And this is just the starting library. New Insider Drops will continue to be added. 🍂 FALL VIBES 2026 À la carte value: $19 A 30-day fall selling plan designed to help you actually sell the season, instead of just adding pumpkin and apple to your menu and hoping people order. Inside you'll find daily selling and promotional ideas, seasonal product inspiration, marketing strategies, content ideas and a plan for turning fall into actual bakery sales. The problem it solves: “I know fall should be a great sales season...but what am I supposed to sell and post every day?” 🔮 THE SPELLBOUND COLLECTION À la carte value: $37 A complete, ready-to-sell specialty cookie collection featuring four fully developed flavors: Midnight Margarita, Amas Veritas, The Curse and The Aunts. You're getting the recipes, flavor modifications, fillings, toppings, finishing instructions, tested bake times and weights, multiple product formats, packaging ideas, customer-facing materials, marketing assets and the strategy for turning four cookies into a premium cookie flight experience. The problem it solves: “I want those creative, show-stopping products people get excited about, but I don't have the time or money to develop and test an entire collection myself.” 🤎 THE BOUJIE BIG FAT STREUSEL À la carte value: $27 This is WAY more than a streusel recipe. You're getting the complete Big Fat Streusel dry mix formula plus the system for turning it into a sellable retail product in your bakery. That includes flavor modifications, packaging and portion guidance, customer use ideas, recipe/instruction card concepts, merchandising ideas and strategies for increasing the perceived value of something you can batch and package ahead of time. The problem it solves: “How can I add another revenue stream without adding another labor-intensive baked product to my workload?”
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Dannielle Giturwa
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4 points to level up
@dannielle-giturwa-4727
I am a mom of 4 daughters with an entrepreneur spirit, wanting to start a cottage food business

Active 17h ago
Joined Sep 7, 2026
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