Having Trouble Losing Weight? Consider Insulinā¦
Iāve released 85 pounds since August 2024. I donāt weigh myself often, so I donāt even track it, but I checked the other day, thatās how I know. Not sharing this to gloat, but to share whatās possible. - I didnāt exercise intensely. Heck, I barely even exercised. I do move a lot cuz I live on a ranch, but I didnāt do any targeted exercise sessions. Working on changing that cuz I want to do yoga and dance more and build more muscle. - I didnāt cut out carbohydrates, or fats, or protein for that matter. Iām a vegetarian, so I eat plenty of fruits and some grains and potatoes. My meals are even bigger today than they were when I was overweight! - I eat dark chocolate a few times a week, and I enjoy the heck out of it. How did I release the weight?! I got smart about insulin. You can see some of my videos about that topic in the classroom under the class, Get Smart About Insulin. Insulin is a hormone released by the pancreas, which helps to convert the blood sugar we consume into energy for the body. Itās released every time we eat, and released in greater quantities when we eat carbohydrates. The more insulin we have, the more our bodies create and hold onto fat. When we can be more efficient with insulin, our bodies donāt need as much of it, and itās easier to let go of the fat. Here are some of my biggest tips to use insulin in a more efficient way⦠- limit or eliminate processed carbohydrates like refined sugar, flour, corn syrup, etc. those cause a huge spike of insulin in the body. The more insulin you have, the more your body holds onto faT - if you eat a meal with a lot of carbohydrates, or any kind of big meal, do some movement afterwards like gentle walking or dancing which isnāt too vigorous. This helps the body start to clear out some of the sugar released into bloodstream from the meal, which supports insulin in doing its job. - experiment with creating longer non-eating pauses between your meals. If youāre someone who likes to snack, see if you can add the snack you enjoy to the end of your meal so you have a greater time gap between meals. The longer time you allow between meals, the more time insulin has to convert your blood sugar into energy, helping it to be more efficient.