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Crust & Crumb Academy

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1 contribution to Crust & Crumb Academy
Waiting for a rise in my starter
This is my first time trying to make sourdough bread. I followed the instruction for overnight and by the time I woke this morning it had already peaked and fail. I fed it a 1:1:1, 60g starter, 60g flour; 60g water at 7:20 this morning and it is 11:30 and it has not risen any. Not sure if I did something wrong.
1 like โ€ข 3d
Today is Day 7 for my starter and it has not risen any. I am following the Starter Playbook. I am feeding twice a day, a 60:60:60 ratio. My morning temperature is averaging 73 degrees and my daytime temperature averages 78 degrees. I am looking forward for the day in began to rise. Let me know if things should be different.
1 like โ€ข 3d
@Colleen Vergara Okay, I will try the new ratio starting tomorrow morning. Thanks so much.
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Carolyn Bajoie
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3points to level up
@carolyn-bajoie-5070
I am a 68 years old that works full time and really wants to learn how to make sourdough bread

Active 16h ago
Joined Apr 29, 2026