Bio: Learning digital marketing from scratch.

Bio: Lena

Bio: Mostly pastry :)

Bio: Mank

Bio: Always perfecting the art of living and cooking. Perfected this knowledge and passion at Cordon Bleu Paris.

Bio: Natalia

Bio: Rebeca2a

Bio: Lenny

Bio: Home cook, married to a fishmonger!

Bio: P

Bio: .

Bio: Health-conscious foodie. New Yorker. Traveler. Always chasing unforgettable meals—and now learning to recreate them at home.

Bio: I love cooking

Bio: Home cook looking to up skill at home

Bio: I am an assistant to French chef in Tokyo. I want to become a private chef specialized in French cuisine with some Japanese food essence.

Bio: Hosting 79

Bio: Senere

Bio: Semi-retired. Lifelong food enthusiast with a passion for seasonal cooking, creativity and learning. Always exploring new flavours and techniques.

Bio: Hi there I’m Alessio

Bio: Foodie

Bio: I help people move to Italy and buy property in Italy

Bio: Visionary anchor to build Rainbow Life / Lights Centre/ Community in New Plymouth/ Taranaki for South East Asia.

Bio: Hello

Bio: My name is Bhawna Tandon from Kelowna, BC Canada

Bio: 🌞

Bio: Arts enthusiast

Bio: Let’s make things happen.

Bio: Helene

Bio: I love living, always learning, love loving, naps, and salt. Reluctant "boss" and business owner. Nourishing people is my passion, sometimes with food

Bio: .