Bio: Restaurant owner

Bio: The Chinese Restaurant Owner

Bio: Learning by doing

Bio: Digitale Marketing e AI

Bio: owner

Bio: Digital marketing professional with experience in Google Ads

Bio: Hospitality Operator & Behavioural Strategist | Founder, TIP | 25+ years connecting guest behaviour, loyalty and operational performance.

Bio: Steven Kafrouni, Founder / Director, Miss Pickle Restaurant Group

Bio: Owner, Fellini Italian Restaurant Hobart | Executive Leader | Former Dealer Principal – Porsche, Mercedes-Benz, BMW, Culture & Leadership Development

Bio: Food Marketer => 10 anni nella ristorazione, 6 nel digital marketing. Growth Hacker verticale nel settore Ho.Re.Ca

Bio: SEO/GEO Strategist

Bio: Marketing Technology & Analytics Expert with a full-stack web development background and a strong focus on AI-driven automation for tech operations.