My OCD often times gets to me when I have to set the dining table when I was growing up. It also includes the type of utensils/cutleries 🍽️ to be set. My culture is a mix of different cultures and it reflects in our food. So, sometimes we use chopsticks and sometimes fork and spoon or steak knife or with your fingers 🤌🏻. We also sometimes having to choose different napkins and table cloths. What do you use on your table during meals? Does it depend on type of food/dish/meal or does it not matter?

Ok, here's a psychological question. As a business, most of you will be analyzing your clientele. In some establishment, the service staff are encourage to know their regulars and preferences. This is part of customer service. Eating habits allows you to better treat your clients. If you are running a restaurant or serving/hosting your guest a dish like this, what kind of person do you have? .............. Besides the fact that he or she is hungry!!😂

So I made a Post of an announcement ..... What will it be... I'm sure you are all excited to know... I will give you a hint..... lets see who knows !!!!

So lets finish this wonderful day by Celebrating Sunday with 3 new members @Linda Dubuque, @Sarah Benaiych @Francis Armstrong to our community.... @Linda Dubuque CONGRATULATIONS !!! you are our 200 TH MEMBER !!!! THANK YOU ..

Some people love a good sauce to accompany a beautiful piece of steak, and some people say Nooooo! you should enjoy the steak as is.... What's your thought !!!! When we Braai ( BBQ ) a steak, No sauce is needed, BUT sometimes I like a Mushroom Sauce or a Creamy Pepper Sauce