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5
Paula Boggan
Aug '25 •
General discussion
Drying Herbs
I've cut rosemary, lavender, white sage, pineapple sage, and lemon verbena this morning. Some I'll use for tea or seasoning, the white sage for smudging. What's your favorite herb and how do you use it?
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Drying Herbs
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Here's to being outdoors and gardening.Then back inside for cooking and baking with what we've grown! Heal inside by working outside!
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