Hey lovely bakers! 🧁🍞
Drop your questions here anytime this week.
You can post:
- photos of your bake
- what went wrong (dry, crumbly, dense, gummy, etc.)
- what ingredients/brands you used
And I’ll reply with tips and tweaks to help you get perfect results 💛
No question is silly — keto baking is a science sometimes 😅✨