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Amanda Miller
22d •
General discussion
Help!
I’m on my third attempt and every time my dough winds up so sticky I can’t shape it. Seems to rise in the bowl but then once I refrigerate it deflates and becomes incredibly sticky/ hard to work with. What am I doing wrong?
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A supportive space for passionate home bakers to master bread-making, share wins, and build thriving cottage bakery businesses together.
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