Build your BBQ skills from the ground up. In BBQ Foundations, you’ll learn the core basics that make every cook better — from understanding different BBQs and smokers to choosing fuel, managing heat zones, reading smoke, and cooking more safely with confidence. This course is designed to help everyday backyard cooks master the fundamentals so everything that comes next gets easier, more consistent, and a whole lot more enjoyable.

Bring your BBQ to life with better flavour. In Seasoning and Flavour, you’ll learn how to build taste from the ground up using simple rubs, balanced seasoning, binders, sauces, and flavour layering techniques that actually work. This course will help you understand how to create bold, balanced BBQ without overcomplicating it, so every cook comes out tasting better and more memorable.