I'm Santiago Londono, a 4th-generation coffee producer from Caicedonia, Valle del Cauca, Colombia.
Our family has been growing coffee for over 80 years. Today we manage 6 farms across 221 hectares, using an AI-powered system that integrates agronomy, data, and technology to produce specialty coffee scoring up to 89.25 SCA.
This community is for you if:
- You want to learn how specialty coffee works from the farm's perspective
- - The full seed-to-cup process interests you: planting, harvest, processing, drying, cupping
- - You're a producer, roaster, barista, buyer, or simply love great coffee
How to get started:
- Go to Classroom and take the free "From Seed to Cup" course (8 modules)
- 2. Introduce yourself in the comments: Where are you from? What's your connection to coffee?
- 3. Explore "Specialty Coffee" for discussions and "Questions" for anything you want to know
See you inside!