16d • Weekly Focus
What does your stability testing actually look like right now?
Quick one this week: I want to know where people actually are with stability testing.
Which of these best describes your current process?
Pick what applies. Multiple answers are fine if you do more than one. And if your process is something different entirely, tell me in the comments. I'm not looking for ideal answers here, just an honest picture of where people actually are, so I can see how I can help.
I leave samples on the shelf and check them regularly at room temperature.
I run temperature testing at elevated heat (40°C or similar) as well as room temp.
I measure pH at regular intervals alongside visual checks .
I have a documented protocol with set testing intervals and recorded results.
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What does your stability testing actually look like right now?
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