1d • General Chat
Feijoa Liqueur question
Hi Community,
I was given a bottle of Feijoa Liqueur from NZ. Nice tropical tones but an odd burnt rubber after taste! Can't really find much on line except it seems citrus is a good combo but it still need something else to neutralize the after taste. I have been adding Cointreau and a dash of mezcal which lets the tropical taste shine and neutralize the after taste. Any other suggestions?
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Feijoa Liqueur question
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