While there is a whole module in this class on seed saving and seed preparation, I buy my tomato plants. When push comes to shove, I know how to ferment the seeds and will do so when necessary. Until then I preferred to buy my starts. I mean it’s not the apocalypse yet! 🙃 This is a “new to me” variety called Candyland. I got it at my local nursery, but I know little about it. Has anyone here growing it? I know it’s a miniature variety, but I was just wondering what the tomatoes are actually gonna taste like.

Anyone else have these brutes?😡 They do so much damage in such a short period of time. 😫

Love this little chart!

Eggshells are wonderful source of calcium for your plants. I just started a new bed, so I blended mine and mixed into the soil. If your garden has been going for a while, you can bury them and let them decompose naturally.

In the Boxcroft method we recommend BM6, but if you don’t have that this chart is really good.