1d (edited) • General discussion
Here we gooooooo!
Hold on to your butts. It’s time to learn how to be a cook. Then a chef. Then an owner! Real chef, real restaurant owner, real experience, and I’m ready to do one of my favorite parts of the job. Teach.
Hope you’ll join us, like, share, follow, spread the word to the newbies in your own kitchen!
I’ll get them acting right! 🤣🤣🤣🤣
#fromthelinetothesign #followmeformorerecipes
1:25
0
0 comments
Here we gooooooo!
skool.com/fromthelinetothesign
From line cook fundamentals to opening your own restaurant — Chef Lance McWhorter gives you the skills and blueprints to make it happen.
Powered by