Aug 14 (edited) • Approved Recipe Of The Week
Recipe Of The Week - Fresh Quinoa Salad
If you are following the Clean10, this is an approved recipe to mix things up.
INGREDIENTS (Serves 4):
1 clove small garlic
2 lemons
15 oz. (425g) cooked quinoa
1 cucumber, peeled, chopped
1 red bell pepper, chopped
1 oz. (30g) parsley leaves & stems, finely chopped
2 oz. (60g) green olives, pitted & halved
INSTRUCTIONS (Cook & Prep Time 15 Minutes):
In a large bowl, grate garlic and zest 1 lemon. Halve both lemons and squeeze 2 fl oz. (60ml) juice into the bowl. Add 4 tbsp. olive oil, and season with salt, and pepper. Stir to combine.
Add quinoa, cucumber, bell pepper, parsley, and olives. Mix well.
Taste and adjust the seasoning before serving.
Who's going to be trying this one? Please make sure you upload a picture to the group and rate it out of 5! ;-)
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Recipe Of The Week - Fresh Quinoa Salad
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