Colorful Macarons Masterclass
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Mimi Palmieri
26d •
Troubleshooting Q & A
Ugh, can’t get it right anymore!
I used to be decent, not great, at making macarons but it’s been a while and I lost my touch. No feet and hollow shells. This was the Italian method.
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Ugh, can’t get it right anymore!
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Colorful Macarons Masterclass
skool.com/colorful-macarons-6639
Master perfect no hollow, full macarons. Scale your hobby into a legitimate, profitable business and learn the exact path to getting bakery funding.
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