Newbie here
Hi everyone, so happy to be here. I’ve been making Macarons for just over 2 years and still learning everyday. I have celiac disease and was tired of not having anything yummy as a treat so I decided to make them myself, I now sell my macarons as well as some other delicious treats, gluten free and regular.
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Heather Ioa
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Newbie here
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Master perfect no hollow, full macarons. Scale your hobby into a legitimate, profitable business and learn the exact path to getting bakery funding.
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