Jan 19 • General discussion
Newbie here 👋
Hello everyone! Newbie here. I've been baking for a long time but just starting out making macarons. I've been using French macarons method and they've been coming out half hollow. Taste is great, they have their feet, but just semi hollow. I can't wait to try this recipe and see if I can perfect this!
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Newbie here 👋
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