Before I push out this weeks macarons I wanted to show off last weeks. Happy with the look of half of them, but thankfully the flavors were all amazing. I struggled with the front left which is margarita. For the longest time it basically tasted like key lime. This time I made a reduction of tequila and triple sec so it was stronger. I also didn’t use any lime juice and instead used lime oil and dehydrated lime powder along with sea salt and wow… it was a margarita! It took so many try’s but finally! I did wedding cake, cookies n cream, pistachio with raspberry confit, peach, Ooey gooey butter cake (there is a small piece of yellow cake inside), chocolate chip cookie dough with edible cookie dough inside, Margarita, white chocolate ganache with salted caramel center and fruity pebbles. Improving every week and that’s what I’m most proud of.