An easy breakfast/ snack!
1. Get a pan of water and bring to boiling. 2. Add in your eggs and set a timer for 6min 30 seconds 3. Cut up your kiwi while your eggs are cooking 4. Once your eggs are cooked add them into cold water, then once cooled crack and peel the shell. 5. Cut your eggs in half and then season with salt and pepper. 6. Post your results below then enjoy!