@Olelo pa'a Ogawa I saw your post on Facebook: https://www.facebook.com/reel/29229220390008764 I am so curious about the ULU fruit now (bread fruit). I've never had it and it sounds like you can do many things with it. Can't wait for pictures from the event and for some recipes that I can store safely till I can actually get to an ulu fruit and cook with it. Is it similar to green plantains in how you use it?

I’m so happy you’re here. 🌺 The Aloha Chef Ohana is a place to come together, connect, learn, and grow - with aloha at the heart of everything we do. Here we’ll explore nourishing food, energy, mindful living, inner wisdom, and transformational courses and experiences that can help you reconnect with yourself and discover what’s possible in your next chapter. I’ll also be sharing recipes, cooking experiences, conversations, practices, and teachings gathered from my journey as a chef and through many years of inner work. But this Ohana isn’t only about what I teach. It’s about all of us. A place where we can share, support one another, ask questions, celebrate our growth, and enjoy the journey together. Come as you are. Bring your curiosity, your stories, and your beautiful self. E komo mai. You belong in the Ohana. 💛 I love you & thank you, Olelo paʻa - The Aloha Chef www.glowhawaii.com