Good Evening just joined looking forward to getting creative Love Lorraine x

Use a large icing nail: grease and line tin as normal now place the nail flat side on the base of the tin and pour the cake mixture on top of the nail with the ‘long bit’ going into the mixture When cake is ready leave it in the tin for 5 minutes then turn out and remove the screw. Now leave the cake to cool properly. You won’t notice the screw holes but they have helped the cake to cook right through

Hi everyone , just joined the Cakecraft club. I love making flowers, cake topper and models . I'm finally getting my cake business up and running. I have done a few face to face and online course with Christina and really love her work and teaching style .xx

Hi, My name is Karen, I'm a wife, mum to two grown up boys, my gorgeous Australian Service Dog and two cats. I'm a carer for my parents, work full time managing payroll and if I ever get a moment to myself I love baking and cake decorating. I've attended a number of cake decorating classes close to home and want to expand on my flower making and modelling skills.

Once you have made your rose please submit it here to be entered in the competition! - Project winners will receive 5 tickets into the prize draw jar - There winning piece added to the winners wall - Personalised feedback from me.