Alright, I know who I am. 😂 Now I want to know who’s actually in the Lab with me. Drop an introduction below and tell us: 🧪 Your name + where you’re from 🍪 What you love making (or eating 👀) 👨🏾‍🍳 Your experience level: just starting / comfortable in the kitchen / experienced / professional 🎯 One thing you REALLY want to learn how to make 😩 Something in the kitchen that always gives you trouble And you absolutely do not need to be an experienced baker or candy maker to be here. If your current skill level is “I own a whisk,” we can work with that. 😂 I’ll go through these too because I want to know what everybody’s interested in and where I can actually help. Don’t be shy, introduce yourself below! 👇🏾