Post your dish from the week. You cooked it, you bought it, you stole it…..(hope not) Attach a photo and explain what you cooked/ate! Me first, I cooked for a friend of mine from my local brewery. It was his retirement party after 23 years of service to one company. They wanted a light and fun lunch spread. Amongst many things I threw together buffalo chicken wraps with fried chicken tossed in buffalo with romaine, and blue cheese. Also a classics Ham and cheddar wrap with mixed greens. There was a tabbouleh salad with peppers, artichokes, parsley and a champagne vinaigrette. Fruit platters, an amaretto and lemon cake, and crudite/charcuterie platters. What you got CULINARY APPROPRIATION???