Hello, sweet creators. I have a question for you. Do want to watch more in depth tutorial about this little woodland raccoon?

Hello all, I’m excited to be here. I’m currently a student at Auguste Escoffier Culinary Arts. I’m on the President’s List thus far. I haven’t got to my Cake decorating class yet. I’ll be starting my second Bread class after the Holiday break. I absolutely love my classes. I won’t settle for nothing less than perfection. I have a huge passion for becoming a Master Cake Designer. Thank you for allowing me to join and learn.