Curious about plant-based eating but have questions? Bring ’em. ALL of ’em. 😆 Join Chef Jen for a casual, no-pressure conversation about what eating plant-based actually looks like in real life. Jen will share her own journey from longtime meat-and-dairy eater to going plant-based practically overnight, what she learned along the way, how her health changed, what she eats now, and why she believes eating more plants doesn’t have to mean sad salads, complicated recipes, or giving up food you freaking LOVE. We’ll talk food, health, protein, grocery shopping, cooking, transitioning to plant-based, feeding non-vegan family members, common misconceptions, and whatever else YOU want to ask. No perfection. No food shaming. No plant-based police. 🚨🥦 Just real food, real experiences, lots of laughs, and an open Q&A. Come curious. Leave hungry. 🌱 Calendar: August 20, 2026 3 pm PST/6 pm EST Join us in The Healthy Halls of Skool