I just finished feeding my starter. Yesterday was the first time I combined everything in a glass bowl then transferred it to my jar. It was much easier to mix! Today, my starter’s consistency was better with bubbles(see photo). I am excited to see what it does today. It doubled from 300 to 600 grams yesterday and today I’m starting with 250 grams. I did 100 gm starter, 200 gm flour and a touch over 125 gm water. The first photo is from yesterday.