Hello everyone! Thank you to all who were able to join us on today's call. A quick reminder: if you're an On Demand Wellness member, you can access the live session recording by navigating to Classroom > Recording Archives > Support Call, where you'll find the topic details. During today's session, we covered several key topics, including menu building, mobile and concierge fees, stackable products, and more. I'd like to extend a special thank you to Jennifer Attaway for joining us and sharing her valuable, experience-backed insights! If you have any follow-up questions, please feel free to comment below and we'll be happy to address them. Looking ahead, I'm planning to cover pop-up shops for gyms, salons, and similar venues, as well as IV parties. I'd love your input—would you prefer this as a live session topic, or would you find it more helpful as a resource added to the classroom materials? Looking forward to hearing from you!

This seems to be my biggest struggle… maybe I’m making it more complicated than it needs to be but managing the business finances is getting overwhelming. Any good resources or even a professional that can help?

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