If you are new to bread baking, it can feel like it takes forever to make a loaf of bread. That may be true at first, because you probably are checking the instructions, rewatching the videos, and second guessing yourself. However, you can save some time by dedicating a specific time to learning the new recipes and another time to the doing. While you are going through the course take notes by having a specific "baking journal" - write down the observations, process and tips & tricks in your own words. We tend to learn better when we write things down ourselves. I promise, the more you make bread, the bread baking process becomes second nature.