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Japanese Language Learners

314 members • Free

42 contributions to Japanese Language Learners
🤒🇯🇵 Useful Japanese: Feeling Sick
I've been a little sick the last couple of days so felt inspired to write about phrases for sickness in Japanese. Everyone needs this vocabulary at some point! 🤧 Common Phrases かぜをひきました。 Kaze o hikimashita. I caught a cold. インフルエンザにかかりました。 Infuruenza ni kakarimashita. I got the flu. ねつがあります。 Netsu ga arimasu. I have a fever. のどがいたいです。 Nodo ga itai desu. My throat hurts. あたまがいたいです。 Atama ga itai desu. I have a headache. せきがでます。 Seki ga demasu. I have a cough. はながでます。 Hana ga demasu. I have a runny nose. 🗣️ Useful Sentences 今日はちょっと具合が悪いです。 Kyō wa chotto guai ga warui desu. I feel a bit unwell today. 今日は休みます。 Kyō wa yasumimasu. I will take a day off today. 🫵 Your Turn Try writing one sentence: ___がいたいです。 ___があります。 Example: あたまがいたいです。
🤒🇯🇵 Useful Japanese: Feeling Sick
2 likes • 9h
Get better soon 🙏🏽
Home made black sesame Ice cream
How to start Easter weekend! Accompanied by a soba boro from Ono city in Fukui prefecture 😋
Home made black sesame Ice cream
3 likes • 17d
@Ev Ginguene garlic ice cream?? I cannot imagine the taste! Did you tried it?
🍗 Karaage vs 🥩 Jingisukan
Yesterday’s winner was… 食パン (Shokupan)! 🍞🔥 The cloud-soft bakery favourite rises into the Final Four! Now we have a battle of bold flavours… 🔥 Japanese Food Tournament — Round 3 (Final 8) 🔥 🍗 Karaage vs 🥩 Jingisukan Crispy fried chicken versus smoky northern barbecue. Only one reaches the Final Four. 🍗 Karaage (唐揚げ) Juicy chicken marinated in soy sauce, garlic and ginger, then fried to crispy perfection — karaage is one of Japan’s most beloved comfort foods. From bento boxes to izakaya plates to festival stalls, it’s the kind of dish people never get tired of. Why it’s strong this round: Crispy outside, juicy inside Bold savoury flavour Easy to snack on and share A universal crowd favourite This is addictive comfort food. 🥩 Jingisukan (ジンギスカン) A specialty of Hokkaidō, jingisukan is grilled lamb cooked on a distinctive dome-shaped metal plate. The meat cooks on top while vegetables below soak up the flavour, creating a smoky, communal barbecue experience. Why it’s a serious contender: Unique lamb flavour Social, interactive cooking Strong regional identity Perfect for gatherings This is northern Japan’s BBQ pride. 🗳️ Time to Vote! Which one reaches the Final Four? The crispy fried favourite karaage? Or the smoky Hokkaidō grill jingisukan? Cast your vote and defend your favourite! 🍗🥩 The Final Four is about to be decided… 🔥
🍗 Karaage vs 🥩 Jingisukan
1 like • Mar 14
Jungisukan for me!
Grand Sumo Day 5 Sumo Fact - Chonmage 🇯🇵
For highlights of Day 5 action, visit here: https://www3.nhk.or.jp/nhkworld/en/tv/sumo/tournament/202603/day5.html 🇯🇵 Sumo Fact: Chonmage (Topknot) The ちょんまげ / 丁髷 (chonmage) is the traditional topknot hairstyle worn by sumo wrestlers. This hairstyle originally comes from the samurai of the Edo period. Samurai shaved the top of their heads and tied the remaining hair into a topknot so their helmets would fit more comfortably. In sumo, the chonmage became part of the sport’s tradition and appearance. Professional wrestlers grow their hair long so it can be styled into this topknot. Top-ranked wrestlers sometimes wear a more elaborate version called an 大銀杏 (おおいちょう / ōichō) during the ring entrance ceremony, which looks like a ginkgo leaf. Today the chonmage is one of the most recognisable symbols of sumo’s connection to Japan’s samurai past.
Grand Sumo Day 5 Sumo Fact - Chonmage 🇯🇵
2 likes • Mar 13
Thank you for sharing! I did sort of feel like the sumo hairstyle looks like a samurai hair of Edo period!
🏯🎉 Daimyō Promotion Announcement!
Congratulations to Flo san who has reached Daimyō level! 👏 Becoming a Daimyō represents commitment, enthusiasm and leadership in our community. It means showing up, participating and helping make this a welcoming place for everyone learning Japanese. 🗾 Province Claimed: 越前(えちぜん)— Echizen Flo san has chosen Echizen as her domain. She shared that she had a wonderful time there last October, exploring the region’s traditional crafts and food. Her journey included: tasting fresh Echizen soba after visiting a local soba factory learning about the Echizen washi paper making process discovering traditional pottery seeing the craftsmanship behind Japanese knives Echizen is famous for its centuries-old artisan traditions, so it’s a fitting province for someone who appreciates the depth of Japanese culture. 🈶 Mini Japanese 大名(だいみょう) Daimyō — feudal lord 越前(えちぜん) Echizen — historic province in Japan おめでとうございます! Congratulations! Please join me in congratulating @Flo Ginguene on reaching Daimyō rank 🎉 Which province will the next Daimyō claim? 🏯 Which would you choose?
🏯🎉 Daimyō Promotion Announcement!
2 likes • Mar 7
Congratulations on reaching Daimyo rank @Flo Ginguene san ! 🎉🎉🎉
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Irdzra Khairuddin
4
64points to level up
@irdzra-khairuddin-1257
I'm an Architect based in Sydney and love to learn new language!

Active 9h ago
Joined Sep 22, 2025
Sydney
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