Let's start with this: what is your biggest struggle on your day-to-day life? Is it something you are a beginner in (like lab calculations) or something you are not getting access to (an internship or a job)? Answer here 👇 and remember: at Skool level 2 you get a sneak preview into what I have to offer. To get this you need to interact in the community 😋

Hey biotech people 👋 Fermenter Academy is starting to grow, and I want to make sure everything I share here actually helps you learn, apply, and grow in biotech and fermentation. So I’ve got a quick question: What do you need most from this community right now? I just added a poll below 👇 please vote for what would bring you the most value (and comment if you’d like something else added!): Your votes will guide what I create and share next, so don’t skip this one 😉 And if you know anyone who can benefit from this community, invite them in 🙏

This would be for me (and the rest of the community that can join the founding members) to get to know you a bit more and to have a sense of what your biotech expertise is. For that, comment here the following things: - Your name and where you are from - What level of expertise do you have on biotech (bachelor student, 3 years in a company, PhD, professor, whatever you feel comfortable sharing) - Something else you may would like to share 🙂 I hope this community will be useful to you, as I will build this over time.

This will be the Biotechnology community I wish I had when I was starting out. Share your questions and your doubts. But remember, stay friendly and let's help each other!