Hi Chefs! My name is Erin Rulli and I'm a plant-based personal chef who offers meal prep in and around Thousand Oaks, CA. I'd love to connect with other local and regional personal chefs so we can support each other and provide referrals. I'm a former finance professional with culinary training in pastry and basic savory with a lifetime of home experience, several internships/part-time roles at well-known bakery cafes and have been refining my customer service skills since my first job at 13. I believe in spreading the love for plant-based food and providing my clients with an exceptional experience and delicious meals.