And you do the same miss Hill🤗👍🤝 and maybe one of these days we can be competitors as friends side-by-side at a festival👍👍👍🤗🤗🤗🤗

@Bye Bye I don't have any licenses parents or a cart but if you want to keep in touch and see if we can try to help each other still learn regardless of not being able to afford the vendor's unit my email address is cmrp7129@gmail.com

@Tabitha Mertz sorry this is a chatgpt response and more so Florida based, but hopefully it helps some 👍🤗 Florida follows the FDA Food Code. It does NOT require every tool or gadget to be NSF-certified. Instead, it requires “food-contact equipment to be smooth, durable, cleanable, and made of safe materials.” So your onion dicer must be: - Food-grade materials - Easy to clean and sanitize - No cracks, chips, or absorbent surfaces - In good repair If it meets those standards, it’s allowed — NSF is recommended, but not mandatory. ⭐ When NSF is typically required NSF certification is usually required for: - Refrigeration - Sinks - Hot holding units - Stainless steel prep tables in many counties - Anything permanently installed or powered - Some health departments prefer NSF for commercial safety, but handheld tools are almost never enforced that way.