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CULINARY APPROPRIATION
33 members • Free
3 contributions to CULINARY APPROPRIATION
Oct 7 •
WELCOME TO CULINARY APPROPRIATION
WHEN YOU JOIN, I NEED YOU TO DO FOUR THINGS! 1. READ THE PINNED POST "WHAT WE'RE ABOUT - THE RULES" 2. READ THE PINNED POST "WHO IS THIS BEARDED WHITE DUDE?" 3. RESPOND TO THIS POST WITH A COMMENT ANSWERING THE FOLLOWING ITEMS! Drop the following in your post comment on this thread: What Cuisines did your family cook when you were a kid? How often do you cook? What's your profession? Last meal before you die! Name one dish or ingredient you want to learn how to prepare! o yeah 4. Ask questions, get active in the chats and discussion boards, and have a fun time. If you don't, I'm putting you on Dish Pit!
1 like • Oct 8
- My family mostly cooked American food when I was a kid. Lots of beef meals cause we raised beef cows! - I cook breakfast almost every day but dinner only a couples a week. - I work in HR but remotely so I’m always looking for easy lunch meals! - Last meal before I die.. hmmm steak sandwich with garlic bread and some bomb French fries! - I’d love to do learn more about cooking rice and all the different types!
0 likes • Oct 8
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Sep 30 •
Name your dish!
Drop in the comments what dish you’d like a recipe and breakdown of! Have at it, don’t be shy.
0 likes • Oct 8
I really want to learn how to make some chicken drunken noodles with a little spice! Always craving some 🤤
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