Strawberries! Surrounded by my garlic. What do you have planted?!

Wild onions: have you tried it? These wild onions aren’t just FREE food… they’re little bundles of health 💪 🧄 Why we love them: • Natural antibacterial + immune support • Help fight inflammation (hello sore joints & skin flare-ups) • Support heart health + healthy blood flow • Feed your gut with prebiotic fiber • May help keep blood sugar more stable 🌱 Nothing wasted here: • Bulbels → replanted for endless onions • Whites → fresh eating, soups, cooking • Greens → dried for homemade onion powder This is what building a homestead looks like… 👉 food, medicine, and sustainability all in one Added plus, the waste off this was put back into the earth, compost, add to water till it breaks down to help fertilize your garden.

💥 Let’s kick this off 👇 Drop a comment and tell me what subjects we should start with. Where everyone is on their journey. Answer what you find relevant or add something! 1. What you want MOST from your homestead/savings adventure right now. 2. One thing you’re struggling with (we’ll solve it together) 3. How much you average weekly/monthly on groceries vs how many heads are in the house. 4. Do you have a Kroger grocery store? 5. How much cooking do you do? Any amount is ok! Sometimes I cook a lot and sometimes I eat out a lot! Like all week a lot! 😂