Can you guys help me out. I want to practice making some macarons over the weekend to surprise my husband’s sister for her wedding. I just don’t want really sweet flavors. Any subtle flavor/filling ideas?
My husband's favorite is pb&j macarons. I made a peanut butter Italian meringue buttercream and put a little grap jelly in the middles. A little savory and sweet
Hi! I'm excited to try the recipe. I've hand mixed macarons before but haven't done a batch since COVID. I'm ready to dive back in and try this method. Please like or comment with tips so I can unlock the the recipe