🍷How Long Does an Open Bottle of Wine Really Last
You open a great bottle, enjoy a glass (or two) … and then life happens 🍇⏳
Now you’re staring at the half-full bottle wondering, “Is this still good tomorrow?” or “Can I stretch this until Friday?”
Let’s break it down!
🕰️ How Long Different Wines Last Once Opened:
🍷 Light Whites & Rosé: 3–5 days
Keep them in the fridge with a tight cork or cap!
✨ Tip: Flavor fades faster if it’s exposed to lots of air.
🍷 Full-Bodied Whites (like Oaked Chardonnay): 3 days
These whites are a little more delicate—drink sooner for best flavor.
🍷 Light Reds (like Pinot Noir): 2–3 days
Chill slightly to keep them fresh longer (even reds like a cool nap after opening).
🍷 Bold Reds (Cabernet Sauvignon, Syrah): 4–5 days
These can hold up better because of their structure and tannins.
🍷 Sparkling Wine: 1–2 days (with a proper sparkling wine stopper)
Bubbles disappear fast, so enjoy sooner rather than later!
🍷 Fortified Wines (Port, Sherry): 1–3 weeks!
Higher alcohol = longer life after opening.
🛡️ Pro Tips to Make Wine Last Longer:
✅ Use a wine stopper or vacuum pump to seal it tight.
✅ Store it in the fridge (yes, even reds).
✅ Minimize air exposure—small containers = better!
⚠️ Warning Signs It’s Gone Bad:
Smells vinegary or like wet cardboard
Tastes flat, sour, or strangely sharp
When in doubt, trust your nose and taste buds.
Your Turn!
What’s the longest you’ve stretched an open bottle—and was it still good?
Share your leftover wine wins (or disasters) below! 🍷✨⬇️
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Brett Hudson
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🍷How Long Does an Open Bottle of Wine Really Last
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