Where to start...
I struggle with knowing how to start. It's a common thing - decision paralysis. If it's something I'm comfortable with, then step aside, I don't know exactly what I'm going to do but I will take that calculated risk to step forward. In Skool though, I am finding it more challenging to say "I will start with these specific subjects". I realize that I am overthinking it, and knowing that is half the key. I find more value in movement forward than perfection, especially as I learn more about myself and the industry. We like things to be right but that alone can often hinder us from making the best decisions in our lives.
So, does this relate to you? Do you find yourself starting at the array of issues on your farm only to feel overwhelmed and paralyzed? Don't feel alone - many of us feel that way. Let's dig in.
To start, I am going to start by discussing problem solving. It's less specific to dairy maybe but I think this will generate some healthy discussion on our skillset revolving around the art of looking at a difficult situation and knowing what to do first, next, and afterwards, even if we've never done it before.
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Zaman Agha
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Where to start...
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