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8d (edited) • Healthy Recipes 🍲
Woke up and made Corn Fritters
I had a lot of creamed corn leftover so I decided to make Corn Fritters for breakfast! I might make some Creamy Corn Soup as well later. It's a corny kinda day 😁
Ingredients:
• 2 cups leftover creamed corn
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 2 large eggs
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons finely chopped onion (optional)
• Vegetable oil for frying (better even, evoo or avocado oil)
Instructions:
• In a large bowl, combine creamed corn, flour, baking powder, eggs, salt, pepper, and onion.
• Heat 1/4 inch of vegetable oil in a skillet over medium heat.
• Drop batter by heaping tablespoonfuls into hot oil. Flatten slightly with the back of a spoon.
• Cook 2-3 minutes per side until golden brown and cooked through.
• Drain on paper towels and serve hot with hot sauce, or maple syrup.
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Woke up and made Corn Fritters
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