Hey everyone — welcome 👋
I’m really glad you’re here!
This community was created for people who don’t just like the idea of a coffee shop — but are seriously curious about how it could become a real, sustainable business.
If you’re here, you probably fall into one of these groups:
- You’re dreaming about opening a coffee shop but don’t know where to start
- You’re already a barista and want to become an owner
- You’re planning, researching, or quietly running numbers
- Or you’ve already started and want to do things better
All of that is welcome here ☕
This is not a hype space.
It’s a place for clear thinking, honest numbers, and real conversations about what it actually takes to open (and run) a coffee shop.
Over time, you’ll find:
- Practical lessons and frameworks
Templates and tools you can actually use
- Real examples from my own journey (wins and mistakes)
- And a group of people asking the same hard questions you are
👉 Your first step:
Please introduce yourself using the Intro Post template and tell us about your dream coffee shop. No pressure — short and honest is perfect.
Grab a coffee, look around, and jump in when you’re ready ☕
This community works best when we build it together 🚀