🍹 Mixology Monday – Pineapple Mule
It’s Mixology Monday! πŸŽ‰
Today we’re making a tropical twist on a classic Moscow Mule β€” The Pineapple Mule 🍍πŸ₯‚.
Ingredients:
  • 2 oz vodka
  • 3 oz pineapple juice
  • 2 oz ginger beer
  • Β½ oz lime juice
  • Ice
Method:
  1. Fill a copper mug with ice.
  2. Add vodka, pineapple juice, and lime juice.
  3. Top with ginger beer.
  4. Stir gently and garnish with a pineapple wedge or lime.
That’s the basic recipe… but here’s the thing:
In the 6-Figure Bartender Club, we don’t just give you the recipe β€” we show you:
βœ… How to position this drink so customers have to try it.
βœ… Easy upsell strategies that add $2–$4 per drink to your pocket.
βœ… Garnish and presentation tricks that get customers pulling out their phones (and tagging you).
βœ… How to use drinks like this to create regulars that ask for you by name.
If you want to learn how to turn drinks into money-making tools and build your bartending career faster, that’s exactly what we teach inside.
πŸ“Œ Drop a 🍍 in the comments if you want the link to join.
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Chelsea Michele
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🍹 Mixology Monday – Pineapple Mule
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